Sunday, March 20, 2011

~Feed Me Something Sunday~

Today we are going to Brian's parents to celebrate his birthday with a big dinner. Brian's mom is an incredible cook and she's super sweet to boot. I like to try and make this little number whenever there is a get together over there. I make enough for a couple and then we have at least one here to munch on.

Hawaiian"Comeoniwannaeatcha" Cheese Ball

What you will need:
1 can of crushed pineapple( drain and then squeeze it to get most the juice out of it)
1 bunch of green onions finely chopped
3 bars of reduced fat cream cheese(close to room temp)
1 large bag of pecan chips
*serve with 1 or 2 boxes of Reduced Fat Wheat Thins

How to do it: mix everything but the pecans in a large bowl with a spatula until its evenly mixed. hand form the balls(should make 3 large ones) and yes i just said "hand form the balls" teehee. empty half the bag of pecan chips onto a large plate then roll the balls so that they are evenly covered with the pecans. let chill or  eat immediately. I serve it with Reduced Fat Wheat Thins.please remember to breathe. also please remember the pecan chips do not change much throughout the digestion process. Sensitive bums beware.

this recipe was given to me by my dear friend Abbie. She calls it a Hawaiian CheeseBall. I've altered the name but not the recipe.

1 comment:

  1. apparently this is a florida cheese ball. my mental mapping was quite askew but it's dang tasty no matter what ya call it!